Description: Celebrate the festive season with a traditional treat of Atta Gud Modak! These delightful treats are Lord Ganesha’s favorite delight, combining our 100% Whole Wheat Chakki Atta with the rich sweetness of jaggery. Infused with the warm aroma of cardamom, these modaks are a feast for the taste buds and a heartwarming way to honor the season’s joy. Perfect for sharing with family and friends, Atta Gud Modak brings together wholesome ingredients and festive cheer in every bite.
- Prep time: 20 minutes
- Cook time: 30 minutes
- Total time: 50 minutes
- Servings: 12
Ingredients
- 1 cup Hathi Brand 100% Whole Wheat Chakki Atta
- ½ cup grated jaggery
- ¼ cup grated coconut
- 2 tbsp ghee
- ¼ tsp cardamom powder
- A pinch of salt.
Method
- Heat ghee in a pan over medium heat. Add the Hathi Brand 100% Whole Wheat Chakki Atta and roast until golden brown and aromatic.
- Add the grated jaggery, stirring continuously until it melts and blends with the atta.
- Mix in the grated coconut, cardamom powder, and salt. Cook for another 5 minutes until the mixture thickens.
- Allow the mixture to cool slightly. Shape it into small modaks using your hands or a modak mold.
- Let modaks cool completely before serving.
Enjoy the sweet and nutty Atta Gud Modak, a festive delight that brings tradition and taste together in every bite.
